If you are doing the Daniel fast, rice is a great addition to your meals. You can jazz it up with veggies and dried fruit to make it even tastier and more nutritious.
So, I’m excited to share with you this Daniel Fast rice with apple recipe. It’s made of brown rice, which is healthier than white rice and has that delectable, nutty taste.
What’s Good about Rice?
Rice comes in different varieties. There’s the long-grain basmati, brown rice, white rice, sticky rice, and black rice.
But did you know that one of the healthiest varieties is brown rice?
Brown rice is a type of whole grain, which means all the three parts of the kernel are still intact - the bran, germ, and the endosperm. The bran is the portion that is rich in fiber; the germ is where the nutrients are found, and the endosperm makes it starchy.
No wonder brown rice is packed with health benefits!
As for white rice, it is no longer a whole grain but a refined grain.
Both the germ and the bran are no longer intact, and all that is left is the endospore. The same is true with white flour, which makes it less nutritious.
White rice does not have most of its nutrients and fiber. But manufacturers “enrich” white rice by adding back some of the iron and B-vitamins, yet without the fiber.
Therefore, it is a smarter choice to eat brown rice because aside from being high in fiber and nutritious, it is also low in calories. It only contains about 216 calories each cup.
If you suffer from wheat intolerance, brown rice is also a suitable choice for you because it is gluten-free. There is also no cholesterol or trans-fat in brown rice, and the sodium content is quite low.
Now that you know what’s great about brown rice, let’s head over to the kitchen and prepare this yummy brown rice with apple recipe that’s great for the Daniel fast.
Daniel Fast Brown Rice with Apple
A quick rice dish recipe that’s packed with nutrition.
Quick & Easy Daniel Fast Brown Rice with Apple
- 1 cup cooked brown rice
- 1 apple diced
- 1 tablespoon raisins or more if desired
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 teaspoon coconut oil
- 2 teaspoon honey
- Mix all the ingredients together in a small casserole dish.
- Heat in the oven 350° for 15 minutes until heated through.
- 3. Serve warm. Enjoy!
Here’s my video to walk you through the different steps on how to whip up this amazingly tasty brown rice with apple recipe:
Hi, I’m Annette Reeder-
I’m a christian nutritionist. I love Jesus and want to see His people come to walk in the complete abundant life He provides, mind, body, spirit. I love to make healthy food as yummy as possible and then share it with you! I am on mission to keep you on mission.
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